240g, Smooth chicken liver pate, infused with herbs and spices. Ingredients: Chicken liver, Bay leaf, Rosemary, Onion, Garlic, Pernod, White pepper, Veg oil, Thyme, Salt, Flour, Yeast, Egg

Chicken Liver Pate Spread

240g, Smooth chicken liver pate, infused with herbs and spices.
Ingredients: Chicken liver
Bay leaf
Rosemary
Onion
Garlic
Pernod
White pepper
Veg oil
Thyme
Salt

240g, Smooth chicken liver pate, infused with herbs and spices. with melba toast with free box

Chicken Liver Pate with Melba Toast

Silky mashed potatoes enriched with nutty brown butter and topped with Parmesan for a comforting and luxurious side.

Parmesan Brown-butter Mashed Potato (4-6 pax)

Parmesan Brown-butter Mashed Potato (8-12 pax)

Parmesan Brown-butter Mashed Potato 

An Italian-style medium cheese, this little ball has a smoky flavor and melts beautifully, similar to Gruyere or Mozzarella. Ingredients: Pasteurized milk, rennet, salt

An Italian-style medium cheese, this little ball has a smoky flavor and melts beautifully, similar to Gruyere or Mozzarella.
Ingredients: Pasteurized milk, rennet, salt

Smoked Scamorza (250g)

Tuna, Mini burgers, Ham and cheese, Chicken wraps

Tuna, Mini burgers, Ham and cheese, Chicken wraps

Assorted Finger Sandwiches (4-6 pax)

Assorted Finger Sandwiches (8-12 pax)

Assorted Finger Sandwiches 

Farm-fresh full cream milk. Pasteurized but not UHT or homogenized to keep as much natural nutrients as possible. Expect separation of cream and milk. 
Fresh full cream milks Ingredients: Pasteurized milk. No added sugar.

Farm-fresh full cream milk. Pasteurized but not UHT or homogenized to keep as much natural nutrients as possible. Expect separation of cream and milk.

Ingredients: 
Pasteurized milk. No added sugar.

Fresh Full Cream Milk (1L)

Fresh Full Cream Milk (200ml)

Fresh Full Cream Milk

Fresh Goat&rsquo;s Milk is pasteurized and soured using cheese starter to make this blue mold cheese. The addition of blue cheese mold allows the cheese to develop its characteristic nutty and earthy flavor, elevated by the use of pure goat&rsquo;s milk. Comes in 180g vacuum packs and whole wheel (700 to 900g) Expiry guide: 9 months

Fresh Goat’s Milk is pasteurized and soured using cheese starter to make this blue mold cheese. The addition of blue cheese mold allows the cheese to develop its characteristic nutty and earthy flavor, elevated by the use of pure goat’s milk.

Comes in 180g vacuum packs and whole wheel (700 to 900g)

Expiry guide: 9 months

Davao Blue Goat Cheese (180g wedges)

Not your typical instant chicken broth. Made from scratch you get the full-bodied stock that is the essential base for soups, stews, pasta sauces, and more. Taste the difference in your cooking.

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